1 small can crushed pineapple, drained
1 can cherry pie mix
1 large container Cool Whip
1 teaspoon lemon juice
1 can sweetened condensed milk
1/2 cup pecans, chopped
Mix together thoroughly and freeze in 9x13" dish until serving time.
ENJOY!!!
Thanks, Arlene, for this recipe emailed from the "Recipe Exchange Chain Letter!"
Saturday, January 9, 2010
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I think that when serving this salad it's a good idea to let it thaw on the counter a couple minutes before trying to get it out of the pan.
ReplyDeleteHere is a variation of the same recipe that I just received via email:
ReplyDeleteFrozen Cherry Dessert
1 can lite cherry pie filling
1 can 15oz of sweetened condensed milk
12 oz container of coolwhip (lite)
Optional (l can of crushed pineapple
Mix together and pour into a 9X13 pan and freeze. Cut into 18 pieces and each piece is only 1 wieght watcher point.
Very easy and it tastes very rich.